Mokbar – Chelsea Market New York City.com : Profile

Flavorful raman added to variety of traditional Korean dishes that chef Esther Choi learned to make while growing up in Korea.

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It's a long trip from Cuba to Korea, but the owners of Boka simplified the trave... view

West Village sushi spot. view

An above-average bar and grill in Koreatown. view

Providing a well-curated menu of healthy vegetarian offerings, this Koreatown ha... view

A mélange of Korean and Chinese cuisine in Midtown. view

Gastropub with fresh farm-to-table ingredients with a Korean twist. Welcoming, l... view

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Masaharu Morimoto expands his ever growing empire, but here veers off into new d... view

Mokbar – Chelsea Market